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I got a question from one of you subscribers on which frypan I liked best of Trangia's Hard Anodized or Duossal. Best thing I could do is to try it out back
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Trangia’s unique super laminate. Duossal 2.0 is a perfect combination of two materials in one, pressed together under high pressure. Aluminium on the outside for good thermal conductivity, and stainless steel inside, which makes the pans scratch resistant and easy to clean. Duossal pans are durable and heat up quickly. The thickness of the material is a total of 0.8mm. Stainless steel 0.3 / Aluminium 0.5 mm.
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